Pick tonight's pasta

The pasta pantry

Compare shapes, pack weights and cooking notes at a glance.

All pasta Long & ribbons Short shapes Small & oven

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Long strand

Classic spaghetti

A familiar long strand for tomato, olive oil and simple pan sauces.

500 g9–11 min

$6.00Full details →

Flat ribbon

Linguine ribbons

Narrow, flat ribbons for light sauces and vegetables.

500 g8–10 min

$7.00Full details →

Wide ribbon

Egg tagliatelle nests

Wide egg-pasta ribbons loosely formed into nests.

250 g5–7 min

$8.00Full details →

Ridged tube

Ridged rigatoni

Generous ridged tubes with room for a hearty sauce.

500 g11–13 min

$7.00Full details →

Spiral

Spiral fusilli

Tight spirals for pesto, mixed vegetables and pasta salads.

500 g10–12 min

$6.00Full details →

Bow tie

Farfalle bows

Small bow ties with a pinched center and wavy edges.

500 g10–12 min

$7.00Full details →

Rice shaped

Little orzo

Small rice-shaped pasta for soups and spoonable dishes.

500 g8–10 min

$6.00Full details →

Flat sheet

Lasagne sheets

Flat dried sheets for layered oven dishes.

500 gRecipe dependent

$8.00Full details →

The pasta pantry

Classic spaghetti

Linguine ribbons

Egg tagliatelle nests

Ridged rigatoni

Spiral fusilli

Farfalle bows

Little orzo

Lasagne sheets

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